Couscous and many other traditional Moroccan dishes have found their way into European and American kitchens in recent decades, but nothing compares to enjoying delicious Moroccan food in its native surroundings on one of our Marrakech food tours.
Moroccan fare relies heavily on tomatoes, beans, garlic, olive oil, and other typical Mediterranean staples that have been seasoned with a variety of spices and spice blends to create the distinctive flavor profiles that are unique to the region. Our Marrakech secret food tours take visitors to popular restaurants as well as less-frequented bistros, bakeries, food stalls and other hidden locations where they have the opportunity to sample meat-filled bestilla, hearty harira stew, salsa-like zaalouk, traditional flatbreads, mouth-watering pastries and baked goods and so much more.
No trip to Marrakech would be complete without a secret food tour. Don't wait to book one of our Marrakech food tours for yourself and your traveling companions today.